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Soups
Always homemade with the freshest ingredients. Served with house baked Rosemary Roll and butter.
Check the board for today’s selections
$4 cup $5 bowl
Salads
Asian Beef Salad
Black Butte Porter marinated sirloin steak atop a mixed green salad with cucumber, shredded cabbage, red
peppers, green onions, fried wontons and sliced almonds tossed in a sesame-soy dressing.
$14
Buffalo Chicken Salad
Fried chicken tenders tossed in buffalo sauce atop a bed of mixed greens with cucumbers, carrots and tomatoes.
Served with bleu cheese dressing.
$12
Northwest Harvest Salad
Grilled wild salmon filet atop mixed greens with candied walnuts, marinated red onions, juniper grove chevre
cheese and pink lady apples. Served with balsamic vinaigrette.
$15
Cranberry Walnut
A bed of mixed greens topped with sweetened dried cranberries, candied walnuts, cucumbers, tomato wedges,
and bleu cheese crumbles. Served with balsamic vinaigrette.
$8 whole $6 half
Acropolis
Crisp Romaine topped with cucumbers, tomato wedges, pepperoncinis, kalamata olives and feta cheese.
Served with balsamic vinaigrette.
$8 whole $6 half
Caesar
Crisp romaine, croutons and parmesan tossed in our creamy caesar dressing.
Topped with tomatoes and marinated red onion.
$8 whole $6 half
House Salad
Marinated onions, croutons, cucumbers, romas and carrots
over mixed greens with your choice of dressing.
$8 whole $6 half
Add grilled chicken for $3 add salmon for $4
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